The making of creamy spicy seitan w coconut quinoa

2010 February 2
by Jessica Mullen's Health Lifestream

Adapted from http://bit.ly/9fiYIB
Added more garlic & cayenne, less coconut milk, raisins, allspice & cloves. About 3-4 servings. This shit was soooo good. Also note: I am attempting to document how much food I leave on my plate. I come from a clean-your-plate family, but it's really not a good philosophy. Tried to split the recipe into two servings but neither of us could finish (splitting the recipe makes two 716 kcal servings). So we saved the rest, about 1/3 of it.

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And there was fruit for dessert.

2010 February 2
by Jessica Mullen's Health Lifestream

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what’s in your spinach smoothies?

2010 February 2
by jessicamullen
http://healthstream.posterous.com/just-made-raw-vegan-amphetamine-spinach-smoot

Ate some mashers & a banana today.

2010 February 2
by Jessica Mullen's Health Lifestream

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At work in the tower, sending emails. Also of note: Twitter account repaired.

2010 February 2
by Jessica Mullen's Uncategorized Lifestream

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Mango y cheerios por desayuno

2010 February 2
by Jessica Mullen's Health Lifestream

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Jessica Mullen’s Journal 2010-02-02 09:51:43

2010 February 2
by Jessica Mullen's Journal

Hello friends. I am well rested again, but my planned schedule is now defunct... last night kel & I finally returned the steam cleaner & drank a bottle of red, then recorded a TPP ep about being fat vegans. Our goal is to record every day this week, which is my favorite goal to have. We keep meaning to make these informative eps about the food industry, accompanied by some infographix to explain, but there never seems to be the time. Maybe we need to stick to what we do best: drinking & recording about whatever comes up & having fun. & now back to my regularly scheduled responsibilities.

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Sending in timesheets, worried my twitter account got hacked.

2010 February 2
by Jessica Mullen's Uncategorized Lifestream

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